Wednesday, May 25, 2011
Killer Rabbit Cheese Supreme
I decided to go with rabbit pie.
Pie crust --- Standard pie crust
2 cans Italian style tomatoes
1 tsp basil
1 tsp oregano
Salt and pepper to taste
8 oz can mushrooms or pieces and stems
2 cups ground rabbit meat, browned
mozzarella cheese
grated Parmesan cheese
1/2 cup olive oil
These are brought to you from the cookbook put out by the
American Rabbit Breeders Association
A great cookbook.
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1 comment:
"Holy Grail" is one of my favorite movies.
When I come to your house, I hope we eat at McDonalds; I just don't trust your cookin'! :-)
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